Recipe: Autumn Spice Granola

This simple and hearty granola is the perfect make ahead breakfast to enjoy before going hiking among Alberta’s famous larch trees this fall. Pair with milk, bananas and cinnamon, or over plain yogurt with a dash of maple syrup. This recipe can be remixed by subbing in your favourite nuts and seeds for those suggested.

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Recipe: Smoked Tofu Wraps

These protein packed wraps are the perfect combination of savoury + sweet! A light coating of dressing sets these up as a fantastic make-ahead lunch the night before kind of vibe! Don’t like tofu? No problem! Sub in some chicken or pork! 

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Recipe: Homemade GF Bread + Coconut – Butternut Squash Soup

Looking for a quick and easy meal to make after an adventure outdoors with friends, or for lunch when you can ski right to the door of your weekend accommodation in British Columbia’s beautiful Rocky Mountains? Give the following make-ahead gluten free bread and coconut butternut squash soup recipes a try!

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Recipe: Mountain Muffins

When knee deep in snow and hands are freezing cold, there is nothing more convenient than grabbing a quick muffin from your pack to stave off hunger.  What’s best is that you can even leave your gloves on! 

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French Press’d is Best

When you wake up before the sun rises when winter camping a warm drink to kick start your day is probably the first thing on your mind. That and “where the heck is my headlamp??”

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Sundance Lodge + Fat Biking =

Winter. There’s usually two sentiments attached to this season that can start as early as September for those of us up here in Alberta: love it or loathe it! I was given the opportunity to try out a new winter activity that had been on my radar for quite some time + is creating quite the buzz these days: Fat Biking.

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